Top of San Diego

San Diego / Guides / Barbeque
Barbeque

Coop's West Texas BBQ

Casual family BBQ outing in Texas.

Closed now $$ Local FavoriteFamily FriendlyCasual Vibes
7.3/10
Great Scored by Diego Castellano · How we score
№ 01 · The Brief

Lemon Grove's West Texas BBQ That Delivers

Coop's West Texas BBQ sits in Lemon Grove, a low-key East County neighborhood that most visitors to San Diego skip entirely, and that is exactly the point. This is not a Gaslamp restaurant with a marketing budget. It is a small, casual counter where the owner is often right there, and the food makes the drive off the 94 worth it.

The brisket is the anchor and the reason to go. It comes out tender enough to pull apart without effort, the kind of result that takes time and attention to get right. A pound to go is a reasonable move if the table is not enough. The Big Tex sandwich builds on that brisket base and layers in Texas sausage, which means one order covers both of the kitchen's signatures in a single construction. That sandwich is the clearest argument for what Coop's is doing: West Texas barbecue tradition, not San Diego-ified, not softened for a beach-city crowd.

Texas sausage also runs as a standalone item, and it holds up on its own. The overall menu is focused rather than sprawling, which tends to be the right call for a barbecue operation that wants to do a few things well.

The room runs casual and friendly. Families come through, the pace is relaxed, and the kind of spot where regulars who have not been in a while show up and find it exactly as they left it. Moderately priced for what lands on the table, which at a scratch barbecue counter in San Diego County is the right call.

For East County, Coop's is the real thing on the West Texas BBQ front.

№ 02 · What to Order

The order, from the record

№ 03 · Insider Tip
!

The Big Tex sandwich with brisket and Texas sausage is the order that covers the most ground in one shot. Get a pound of brisket to go if the group is big enough to justify it.

Diego Castellano · Top of San Diego
№ 04 · The Verdict

What earns the 7.3

01
Brisket holds up

The brisket is consistently tender and the clear reason regulars keep returning after long stretches away.

02
West Texas, not watered down

Coop's runs a focused menu that stays true to the tradition without adjusting for tourist expectations.

03
Neighborhood pricing, real BBQ

Moderately priced for a scratch barbecue counter makes this one of East County's better casual family stops.

How we score

The Insider Score is our own 10-point editorial rating, set by the writer who covers the room. It is never an average of other sites’ stars, and it is never for sale. It weighs three things:

01Track record

How highly a kitchen rates, across how many diners, over how long.

02Consistency

Whether recent diners still agree with the long-term verdict.

03Distinction

What the kitchen does that its category does not.

Coop's West Texas BBQ earns a 7.3, great on our scale for Barbeque in San Diego.
Diego Castellano
Diego Castellano
Staff Writer

Staff Writer at Top of San Diego. A Chula Vista and South Bay native who navigates by the freeways; the taco, fish-taco, cheap-eats, and brewery beats.

More top-rated in San Diego

Pizza e Birra
Pizza e Birra
Pizza · Central San Diego · $$
8.3Excellent
Crafted Greens
Crafted Greens
American · $$
8.3Excellent
formoosa
formoosa
Taiwanese · Convoy District · $$
8.3Excellent

Five rooms, every Friday.

The new opening, the sleeper the score just flagged, and the one room worth booking this week. Free.